Tea Canister
1780-1800 (made)
| Artist/Maker | |
| Place of origin |
Object Type
Tea canisters were used to store loose tea leaves. They were called 'canisters' until about 1800, when the term caddy began to be used. They were placed on the table as tea was served and were therefore decorated in a variety of fashionable styles.
Ownership & Use
Tea was a popular drink even in middle-income households in the later 18th century although the price was high owing to import restrictions and duties. Tea canisters had locks to safeguard the valuable tea. All tea came from China until 1839 when Indian tea began to be imported. This canister has two compartments inside to keep different types of tea apart. Black teas were Bohea, Congou and Souchong, and the more expensive green teas Singlo or Hyson. Blending the teas was an essential part of the tea-making ritual.
Design & Designing
This metal tea canister is hexagonal, a popular shape for canisters and the angled sides would have shown off the sparkling effect of the metal in the incised patterns and the gold stars, border patterns and lozenge shapes. The inside is lined with metal foil.
Tea canisters were used to store loose tea leaves. They were called 'canisters' until about 1800, when the term caddy began to be used. They were placed on the table as tea was served and were therefore decorated in a variety of fashionable styles.
Ownership & Use
Tea was a popular drink even in middle-income households in the later 18th century although the price was high owing to import restrictions and duties. Tea canisters had locks to safeguard the valuable tea. All tea came from China until 1839 when Indian tea began to be imported. This canister has two compartments inside to keep different types of tea apart. Black teas were Bohea, Congou and Souchong, and the more expensive green teas Singlo or Hyson. Blending the teas was an essential part of the tea-making ritual.
Design & Designing
This metal tea canister is hexagonal, a popular shape for canisters and the angled sides would have shown off the sparkling effect of the metal in the incised patterns and the gold stars, border patterns and lozenge shapes. The inside is lined with metal foil.
Object details
| Categories | |
| Object type | |
| Materials and techniques | Tin, bright-cut engraved and japanned, with brass handle |
| Brief description | Tea canister, English, 1780-1820 |
| Physical description | Tea canister of elongated hexagonal form, of tin, with incised decoration, decortated with red japanning and lacquering imitating gilding |
| Dimensions |
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| Gallery label |
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| Credit line | Given by Thomas Sutton, Esq., in memory of his wife |
| Summary | Object Type Tea canisters were used to store loose tea leaves. They were called 'canisters' until about 1800, when the term caddy began to be used. They were placed on the table as tea was served and were therefore decorated in a variety of fashionable styles. Ownership & Use Tea was a popular drink even in middle-income households in the later 18th century although the price was high owing to import restrictions and duties. Tea canisters had locks to safeguard the valuable tea. All tea came from China until 1839 when Indian tea began to be imported. This canister has two compartments inside to keep different types of tea apart. Black teas were Bohea, Congou and Souchong, and the more expensive green teas Singlo or Hyson. Blending the teas was an essential part of the tea-making ritual. Design & Designing This metal tea canister is hexagonal, a popular shape for canisters and the angled sides would have shown off the sparkling effect of the metal in the incised patterns and the gold stars, border patterns and lozenge shapes. The inside is lined with metal foil. |
| Bibliographic reference | Jones, Yvonne, Japanned Papier-Mâché and Tinware c. 1740-1940. Woodbridge, Antique Collectors' Club, 2012 (ISBN 978 1 85149 686 0), p. 49, fig. 36 |
| Collection | |
| Accession number | W.72-1919 |
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| Record created | March 27, 2003 |
| Record URL |
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