On display
Image of Gallery in South Kensington

Teapot

1680-1700 (made)
Artist/Maker
Place of origin

Object Type
This teapot is typical of the kind of Japanese porcelain made in connection with the growing interest in tea-drinking in late 17th-century Europe. The use of bright enamel colours on a fine white body is characteristic of the so-called Kakiemon style. This takes its name from the family of decorators reputed to have introduced the techniques of overglaze enamelling to Arita in western Japan in the 1640s. Kakiemon-style wares were the costliest and most sought after of all Japanese export ceramics. They were widely copied by 18th-century European manufacturers.

Place
Kakiemon-style wares were transported by sea from Imari, the port nearest to Arita. Porcelains for export were sent to Deshima, a small island in Nagasaki harbour, for shipment abroad by Dutch and Chinese merchants.

Time
From 1639 until the mid-1850s, merchants of the Dutch East India Company were the only Europeans permitted to conduct trade in Japan. This was due to the Japanese government's seclusion policy, which was enforced during this period. Hard-paste porcelain comparable in quality to Chinese and Japanese imports was first made at Meissen in Germany in the early years of the 18th century. Porcelain was made in Britain from the late 1740s onwards.

Object details

Categories
Object type
Parts
This object consists of 2 parts.

  • Teapot
  • Lid
Materials and techniques
Porcelain, with Kakiemon-style decoration, and silver-gilt mounts
Brief description
Teapot and lid, porcelain painted in overglaze enamels, with European silver-gilt mounts; Cer, Japan, Arita, Kakiemon type, 1680-1700
Physical description
Porcelain teapot with silver-gilt mounts
Dimensions
  • Height: 9.5cm
  • Including handle and spout width: 14.3cm
  • Depth: 8.2cm
Dimensions checked: Measured; 23/04/1999 by dw
Styles
Gallery label
(27/03/2003)
British Galleries:
This Japanese teapot holds only a small amount of tea. This was not unusual in the 17th century as tea was very expensive. East Asian porcelain for drinking tea was particularly desirable among fashion-conscious people. Tea was usually drunk at home, in an intimate atmosphere.
Credit line
J.H. Fitzhenry Gift
Object history
Given by J. H. Fitzhenry, accessioned in 1909. This acquisition information reflects that found in the Asia Department registers, as part of a 2022 provenance research project.
Teapot made in Arita, Japan; the mounts made and fitted in Europe;;
Summary
Object Type
This teapot is typical of the kind of Japanese porcelain made in connection with the growing interest in tea-drinking in late 17th-century Europe. The use of bright enamel colours on a fine white body is characteristic of the so-called Kakiemon style. This takes its name from the family of decorators reputed to have introduced the techniques of overglaze enamelling to Arita in western Japan in the 1640s. Kakiemon-style wares were the costliest and most sought after of all Japanese export ceramics. They were widely copied by 18th-century European manufacturers.

Place
Kakiemon-style wares were transported by sea from Imari, the port nearest to Arita. Porcelains for export were sent to Deshima, a small island in Nagasaki harbour, for shipment abroad by Dutch and Chinese merchants.

Time
From 1639 until the mid-1850s, merchants of the Dutch East India Company were the only Europeans permitted to conduct trade in Japan. This was due to the Japanese government's seclusion policy, which was enforced during this period. Hard-paste porcelain comparable in quality to Chinese and Japanese imports was first made at Meissen in Germany in the early years of the 18th century. Porcelain was made in Britain from the late 1740s onwards.
Collection
Accession number
C.413&A-1909

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Record createdMarch 27, 2003
Record URL
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