A toddy-tapper thumbnail 1
Not on display

A toddy-tapper

Painting
ca. 1785 (painted)
Artist/Maker
Place of origin

This is a page from the Boileau Album. The album contains 42 Company paintings and was probably the work of an artist from Thanjavur (Tanjore) living in Madras. Painting in Madras at this early period appears to have been linked mainly to individual patrons. John Peter Boileau, whose ancestors were French, served as a member of the Madras Civil Service from 1765 to 1785. He probably commissioned the album to take back home to England when he retired. This picture shows a toddy-tapper at work. The English word 'toddy' derives from Hindi tari, meaning the fermented sap of the tar or palmyra and also of other palms, such as the date and the coco-palm. In India toddy, in addition to its alcoholic uses, is employed as yeast for leavening bread and is obtained from the tree by climbing it, puncturing it and then allowing the white juice to trickle down into a jar or pitcher.

Object details

Categories
Object type
TitleA toddy-tapper (generic title)
Materials and techniques
Opaque watercolour on paper
Brief description
Paintings; Watercolour on English paper, A toddy-tapper, Madras, ca. 1785
Physical description
A toddy-tapper climbing a toddy palm. In the foreground are his wife and child.
Dimensions
  • Height: 36.8cm
  • Taken from arts of india 1550 1900 width: 27cm
Style
Marks and inscriptions
N.26. Toddyman (Inscription; decoration; English; Roman)
Summary
This is a page from the Boileau Album. The album contains 42 Company paintings and was probably the work of an artist from Thanjavur (Tanjore) living in Madras. Painting in Madras at this early period appears to have been linked mainly to individual patrons. John Peter Boileau, whose ancestors were French, served as a member of the Madras Civil Service from 1765 to 1785. He probably commissioned the album to take back home to England when he retired. This picture shows a toddy-tapper at work. The English word 'toddy' derives from Hindi tari, meaning the fermented sap of the tar or palmyra and also of other palms, such as the date and the coco-palm. In India toddy, in addition to its alcoholic uses, is employed as yeast for leavening bread and is obtained from the tree by climbing it, puncturing it and then allowing the white juice to trickle down into a jar or pitcher.
Bibliographic references
  • Archer, Mildred. Company Paintings Indian Paintings of the British period Victoria and Albert Museum Indian Series London: Victoria and Albert Museum, Maplin Publishing, 1992 38 p. ISBN 0944142303
  • The V&A Album 2 London: Friends of the V&A, 1983 Topsfield, Andrew, Two Early Company Albums, pps 57-62
Collection
Accession number
IS.75:26-1954

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Record createdDecember 17, 2002
Record URL
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