Not on display

Sugar Tongs

1869-1870 (made)
Artist/Maker
Place of origin

These sugar tongs were designed by William Burges (1827-1881) for his own use. The construction is unusual with a piece of wrought iron inlaid with gold being set into the sprung end.

Object details

Categories
Object type
Materials and techniques
Silver-gilt, steel and gold, engraved
Brief description
Sugar tongs, silver-gilt, steel and gold, London hallmarks for 1869-70, mark of Jes. Barkentin for Barkentin & Krall.
Physical description
Sugar tongs, silver-gilt, steel and gold, the straight arms circular in section, terminate in grips cast and chased with leopard's heads. The arms are held in tension by a circular spring bow lined with a steel band which is set with gold rivets arranged in crosses flanked by colons. The inside junction of the arms and spring bow is chased with a leaf on each side. The straight sided bow is engraved on the outer side with two lines between which is engraved, in Lombardic script +WILLIELMUS BURGES:.
Dimensions
  • Length: 4.625cm
Style
Production typeUnique
Marks and inscriptions
  • London hallmarks for 1869-70.
  • Mark of Jes. Barkentin for Barkentin & Krall.
  • Engraved: +WILLIELMUS BURGES:. in Lombardic script.
Object history
Designed by William Burges (1827-1881) for his own use.
Subjects depicted
Summary
These sugar tongs were designed by William Burges (1827-1881) for his own use. The construction is unusual with a piece of wrought iron inlaid with gold being set into the sprung end.
Bibliographic reference
Ian Pickford, Silver Flatware, English, Irish and Scottish 1660-1980, Woodbridge, Antique Collectors' Club, 1983. p.154. ill. fig.248.
Collection
Accession number
M.26-1983

About this object record

Explore the Collections contains over a million catalogue records, and over half a million images. It is a working database that includes information compiled over the life of the museum. Some of our records may contain offensive and discriminatory language, or reflect outdated ideas, practice and analysis. We are committed to addressing these issues, and to review and update our records accordingly.

You can write to us to suggest improvements to the record.

Suggest feedback

Record createdJune 24, 2009
Record URL
Download as: JSON