Caned chairs appeared in England soon after the Restoration of King Charles II in 1660, and quickly became popular, being cheaper, lighter and less prone to dust and pest than their upholstered equivalents. They were widely recorded in middle-class as well as noble house inventories well into the first half of the eighteenth century. Both the technique and the material (rattan cane or calamus rotang split into long narrow strips) came from Asia. The canes were imported in large quantities by the East India Company to London, where the production of caned furniture was concentrated. Caned chairs were also exported from London in large quantities, so much so that in France they were known as chaises d'anglaise, and in the German states as englische Stühle. They were often used with a light seat cushion.