Not currently on display at the V&A

Snuff Bottle

1750-1850 (made)
Artist/Maker
Place of origin

Snuff is powdered tobacco, usually blended with aromatic herbs or spices. The habit of snuff-taking spread to China from the West during the 17th century and became established in the 18th century. People generally carried snuff in a small bottle. By the 20th century these bottles had become collectors' items, owing to the great variety of materials and decorative techniques used in their production.


Object details

Categories
Object type
Parts
This object consists of 2 parts.

  • Snuff Bottle
  • Stopper
Brief description
Scu, China, carving, chalcedony

Scu, China, carving, chalcedony
Physical description
The bottle is a flattened flask form with a dome-shaped stopper.
It is made of chalcedony, pale grey, with brown skin, with decoration carved in relief. The stopper is of carnelian set in silver.
The decoration depicts a boy on a buffalo and magic fungus growing from a rock.
The foot has an indentation underneath.
The brown skin is used in the carved decoration. The reverse is left plain except for carved decoration placed to take advantage of small inclusions on the shoulders. The quality of this bottle suggests that it was not made during the breakdown in China's political and social stability of the 1850s and 1860s, and the decorative theme, redolent of rustic simplicity, is firmly in Chinese taste, suggesting a date before rather than after the mid-century nadir in the decorative arts, despite the one-sidedness of the decoration. The interesting question is whether or not manufacture of bottles like this resumed after 1870; if it did, it is quite possible that this bottle could have been made between 1870 and 1895, although it is more likely to have been made during the first half of the century.
Dimensions
  • Height: 5.3cm
Style
Credit line
Salting Bequest
Object history
Bequeathed by Mr. George Salting, accessioned in 1910. This acquisition information reflects that found in the Asia Department registers, as part of a 2022 provenance research project.
Subjects depicted
Summary
Snuff is powdered tobacco, usually blended with aromatic herbs or spices. The habit of snuff-taking spread to China from the West during the 17th century and became established in the 18th century. People generally carried snuff in a small bottle. By the 20th century these bottles had become collectors' items, owing to the great variety of materials and decorative techniques used in their production.
Bibliographic reference
White, Helen. Snuff Bottles from China. London: Bamboo Publishing Ltd in association with the Victoria and Albert Museum, 1992. 291p., ill. ISBN 1870076109.
Collection
Accession number
C.1787&A-1910

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Record createdJuly 21, 1998
Record URL
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