Cruet Set thumbnail 1
Cruet Set thumbnail 2
On display
Image of Gallery in South Kensington

Cruet Set

1789-1790 (hallmarked)
Artist/Maker
Place of origin

Object Type
Cruet frames combined with casters and glass bottles appeared in England between 1700 and 1710 as part of the French-inspired development of dining room equipment. Large cruets were not part of the dining table service. Servants would bring them from the sideboard when diners requested condiments.

People
The cruet frame's maker was John Scofield (active from 1776), who worked in the restrained Neo-classical style. He was one of the leading goldsmiths of the late 18th century and his work demonstrates the highest quality in terms of manufacture and design. He is particularly known for his magnificent cruets and candelabra. Susanna Barker (active 1778-1793) may have made some of the sauce labels for the bottles. She specialised in making these labels for the trade.

Design & Designing
The cruet demonstrates an elegant Neo-classicism using a wide repertoire of ornamental motifs. The maker, John Scofield, created a functional object where a concern for balance and proportion combine in an effect that is both simple yet highly decorative. The cut glass bottles standing on the plain polished stand use reflections to add light and colour to the drama of the piece.

Object details

Categories
Object type
Parts
This object consists of 9 parts.

  • Cruet Frame
  • Cruet
  • Cruet
  • Cruet
  • Cruet
  • Cruet
  • Cruet
  • Bottle Ticket
  • Bottle Ticket
Materials and techniques
Silver gilt, with cast and engraved decoration and lead glass cruets
Dimensions
  • Maximum height: 28.5cm
  • Width: 54cm
  • Frame depth: 13.7cm
Dimensions checked: Measured; 24/05/2000 by AW/RK large cruets are 23.5 cm H and small cruets are 15cm H.
Marks and inscriptions
Inscribed 'SAUCE.ROY' and 'CHILLI.VIN' possibly for Royal Sauce and Chilli Vinegar; engraved on one side with the Royal Arms (1816-1837) and on the other side the arms of Erskine of Dun, possibly a gift from George IV to John Kennedy-Erskine and Lady Augusta Fitzclarence on the occasion of their marriage in 1827
Gallery label
(27/03/2003)
British Galleries:
Cruet frames were brought from the sideboard to the table by servants when required. A contemporary writer on household management stated: 'However handsome a cruet stand may be, it should never be placed on the dinner table...'. Cruets were often supplied with additional labels, called tickets, to identify the contents of each bottle.
Credit line
Given by Mr C. D. Rotch, through Art Fund
Object history
Made in London by John Scofield (active from 1776), possibly with Susanna Barker (active 1778-1793)
Summary
Object Type
Cruet frames combined with casters and glass bottles appeared in England between 1700 and 1710 as part of the French-inspired development of dining room equipment. Large cruets were not part of the dining table service. Servants would bring them from the sideboard when diners requested condiments.

People
The cruet frame's maker was John Scofield (active from 1776), who worked in the restrained Neo-classical style. He was one of the leading goldsmiths of the late 18th century and his work demonstrates the highest quality in terms of manufacture and design. He is particularly known for his magnificent cruets and candelabra. Susanna Barker (active 1778-1793) may have made some of the sauce labels for the bottles. She specialised in making these labels for the trade.

Design & Designing
The cruet demonstrates an elegant Neo-classicism using a wide repertoire of ornamental motifs. The maker, John Scofield, created a functional object where a concern for balance and proportion combine in an effect that is both simple yet highly decorative. The cut glass bottles standing on the plain polished stand use reflections to add light and colour to the drama of the piece.
Collection
Accession number
M.46 to H-1960

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Record createdMarch 27, 2003
Record URL
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