Image of Gallery in South Kensington
On display at V&A South Kensington
British Galleries, Room 56, The Djanogly Gallery

Sweetmeat Glass

1680-1685 (made)
Artist/Maker
Place of origin

Object Type
Formed as a miniature dish of the period and mounted on a typical wine-glass stem, this piece must have served as a receptacle for nuts, crystallised fruit or perhaps for some type of dessert. Unlike the later 'sweetmeat' glasses, these early prototype examples are extremely rare.

Ownership & Use
By the 1680s English lead glass was freely available in London. Heavy glass was still very expensive, although lightweight objects like this piece would have been relatively cheap. However, the ownership of dessert glasses at this period implies an interest in sophisticated dining and a certain degree of wealth. As glass, particularly cut-glass, became increasingly popular on the dining table towards the end of the 18th century, so pyramids of salvers, loaded with jelly or ice-cream glasses and topped with a heavier version of this glass, became a common sight.


Object details

Categories
Object type
Materials and techniques
Lead glass, with mould-blown ribbing and folded foot
Brief description
Sweetmeat, England (probably London), 1680 - 1685
Physical description
Foot: folded; Bowl: lipped
Dimensions
  • Height: 8.9cm
  • Diameter: 8.6cm
Dimensions checked: Measured; 11/01/1999 by sp/nh
Style
Gallery label
British Galleries: LEAD-GLASS DRINKING VESSELS
By the 1680s lead glass was common and cheap enough to provide souvenir toys, such as the tiny glass celebrating the Frost Fair on the River Thames in London. At the same time it was grand enough for the giant ceremonial goblets that were passed around a company of drinkers. The jelly and sweetmeat glasses, dwarf ale glasses and globular mugs for strong ale were typical of the wider range of table glass that was produced from the late 17th century. 'State Glasses & Covers' were listed in the Hampton Court inventory as late as 1736. Such grand goblets were sometimes used as chalices for communion.(27/03/2003)
Credit line
Given by Francis Buckley, Esq.
Object history
Made in England
Summary
Object Type
Formed as a miniature dish of the period and mounted on a typical wine-glass stem, this piece must have served as a receptacle for nuts, crystallised fruit or perhaps for some type of dessert. Unlike the later 'sweetmeat' glasses, these early prototype examples are extremely rare.

Ownership & Use
By the 1680s English lead glass was freely available in London. Heavy glass was still very expensive, although lightweight objects like this piece would have been relatively cheap. However, the ownership of dessert glasses at this period implies an interest in sophisticated dining and a certain degree of wealth. As glass, particularly cut-glass, became increasingly popular on the dining table towards the end of the 18th century, so pyramids of salvers, loaded with jelly or ice-cream glasses and topped with a heavier version of this glass, became a common sight.
Bibliographic reference
W A Thorpe, English & Irish Glass (1929) pl.XXII
Collection
Accession number
C.301-1914

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Record createdDecember 13, 1997
Record URL
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